Stevia Extract (Reb A 60–98%) is a nutrition / sweetener (Steviol glycosides · Reb A 60 / 80 / 95 / 97%) used in food ingredients. Stevia natural high-intensity sweetener. 200–300× sweeter than sucrose. Used in beverages, dairy and tabletop sweeteners for sugar reduction. HexaChem is a specialty chemical distributor in Vietnam and supplies Stevia Extract (Reb A 60–98%) to food ingredients manufacturers nationwide — with in-house lab support, TDS/SDS documentation and samples on request.
| Product | Stevia Extract (Reb A 60–98%) |
| Availability | Sourced on indent |
| Function | Nutrition / sweetener |
| Chemistry / category | Steviol glycosides · Reb A 60 / 80 / 95 / 97% |
| Industry | Food ingredients |
| Supplied by | HexaChem — Vietnam, nationwide |
Stevia Extract (Reb A 60–98%) is used by food ingredients manufacturers in Vietnam. Stevia natural high-intensity sweetener. 200–300× sweeter than sucrose. Used in beverages, dairy and tabletop sweeteners for sugar reduction.
Request a quotation, sample, TDS or SDS from HexaChem's technical team.
Request a quote → Call us Email usStevia Extract (Reb A 60–98%) is a nutrition / sweetener used in food ingredients. Stevia natural high-intensity sweetener. 200–300× sweeter than sucrose. Used in beverages, dairy and tabletop sweeteners for sugar reduction.
Yes. HexaChem supplies Stevia Extract (Reb A 60–98%) to food ingredients manufacturers across Vietnam, with stock in three regional warehouses and nationwide delivery.
Contact HexaChem's technical team by phone, email or the enquiry form to request the technical datasheet (TDS), safety data sheet (SDS), a sample, or a price quotation for Stevia Extract (Reb A 60–98%).