Lactic Acid 88% (Food) is a acidulant / ph regulator (L(+)-lactic acid · 80% / 88% food grade) used in food ingredients. Lactic acid as acidulant, pH regulator and preservation aid for beverages, dairy, meat curing and pickling. Mild, natural-derived acid taste. HexaChem is a specialty chemical distributor in Vietnam and supplies Lactic Acid 88% (Food) to food ingredients manufacturers nationwide — with in-house lab support, TDS/SDS documentation and samples on request.
| Product | Lactic Acid 88% (Food) |
| Availability | Sourced on indent |
| Function | Acidulant / pH regulator |
| Chemistry / category | L(+)-lactic acid · 80% / 88% food grade |
| Industry | Food ingredients |
| Supplied by | HexaChem — Vietnam, nationwide |
Lactic Acid 88% (Food) is used by food ingredients manufacturers in Vietnam. Lactic acid as acidulant, pH regulator and preservation aid for beverages, dairy, meat curing and pickling. Mild, natural-derived acid taste.
Request a quotation, sample, TDS or SDS from HexaChem's technical team.
Request a quote → Call us Email usLactic Acid 88% (Food) is a acidulant / ph regulator used in food ingredients. Lactic acid as acidulant, pH regulator and preservation aid for beverages, dairy, meat curing and pickling. Mild, natural-derived acid taste.
Yes. HexaChem supplies Lactic Acid 88% (Food) to food ingredients manufacturers across Vietnam, with stock in three regional warehouses and nationwide delivery.
Contact HexaChem's technical team by phone, email or the enquiry form to request the technical datasheet (TDS), safety data sheet (SDS), a sample, or a price quotation for Lactic Acid 88% (Food).