| Product | Calcium Lactate / Sodium Lactate |
| Availability | Sourced on indent |
| Function | Acidulant / pH regulator |
| Chemistry / category | Calcium lactate / sodium lactate · food grade |
| Industry | Food ingredients |
| Supplied by | HexaChem — Vietnam, nationwide |
Calcium Lactate / Sodium Lactate is a acidulant / ph regulator (Calcium lactate / sodium lactate · food grade) used in food ingredients. Lactate salts as preservatives, pH regulators and calcium fortification in meat, dairy, bakery and confectionery. Mild flavor impact.
Key properties
Calcium Lactate / Sodium Lactate is used by food ingredients manufacturers in Vietnam. Lactate salts as preservatives, pH regulators and calcium fortification in meat, dairy, bakery and confectionery. Mild flavor impact.
Store Calcium Lactate / Sodium Lactate in a cool, dry, well-ventilated area, in original sealed packaging and away from direct sunlight, moisture and incompatible materials. Always consult the product SDS for full handling, storage and safety guidance before use. HexaChem provides the SDS and TDS on request.
Request a quotation, sample, TDS or SDS from HexaChem's technical team.
Request a quote → Call us Email usCalcium Lactate / Sodium Lactate is a acidulant / ph regulator used in food ingredients. Lactate salts as preservatives, pH regulators and calcium fortification in meat, dairy, bakery and confectionery. Mild flavor impact.
Yes. HexaChem supplies Calcium Lactate / Sodium Lactate to food ingredients manufacturers across Vietnam, with stock in three regional warehouses and nationwide delivery.
Contact HexaChem's technical team by phone, email or the enquiry form to request the technical datasheet (TDS), safety data sheet (SDS), a sample, or a price quotation for Calcium Lactate / Sodium Lactate.